Summer Squash. . .

Our garden has been overflowing with fresh veggies this summer, and one of my most favorites is squash. I found a great way to cook them, and it was so easy and yummy!

Here are your ingredients: 1 squash, garlic powder, Parmesan Cheese, olive oil, and oregano seasoning. Make sure you preheat your oven to 350*.

Cut up your squash into several slices, then lightly brush each slice with olive oil.

Sprinkle Parmesan Cheese and garlic powder lightly over all the slices.

Sprinkle the oregano and a pinch of pepper over the squash. Stick the pan into the oven at 350* for 8-10 minutes. After 8 minutes, poke the squash with a knife. If it is firm, leave it in for 2 more minutes. It will be done cooking if it is soft. Let the squash cool for about a minute after you take it out of the oven.

Here's my lunch for today!!!!!! Ah, so yummy. I had my squash with grilled chicken & tomatoes with a side of toasted wheat bread & hummus. And the best part was that it was easy and oh so yummy!!!!!!